Ham Loaf
Ingredients:
1 lb. ground ham (grind leftover
ham in meat grinder)
1 lb. ground pork
2 eggs
3/4 c. milk
1 tsp salt
pepper to taste
1 c. graham crackers crushed
Mix well all of above & form into loaf shape. Place in baking
dish.
Pour topping below over meat. Bake at 325 degrees for 1 1/2
hour.
Topping:
1 1/2c. brown sugar
1 c. tomato juice
1/2 tbs. dry mustard
1/4 c. vinegar
Ingredients:
1 lb. ground ham (grind leftover
ham in meat grinder)
1 lb. ground pork
2 eggs
3/4 c. milk
1 tsp salt
pepper to taste
1 c. graham crackers crushed
Mix well all of above & form into loaf shape. Place in baking
dish.
Pour topping below over meat. Bake at 325 degrees for 1 1/2
hour.
Topping:
1 1/2c. brown sugar
1 c. tomato juice
1/2 tbs. dry mustard
1/4 c. vinegar
